 Grenade
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 Le Grenadin
85, rue de la République - Grenade
Tel. 05 61 82 60 40
Mail ylaroche@hotmail.fr
Type of cooking : local and Italian
Closed : Saturday noon and Sunday
Price : main dish 9€, starter + main dish 11.50€, main dish + dessert 13€. |
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Andrieu
41, rue Castelbajac - Grenade
Tel. 05 62 79 31 49
Type of cooking : Traditional cooking
Open : From Tuesday to Sunday noon.
Thursday, Friday and Saturday evening
Price : menus from 11€ to 23€
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Le Manhattan
51, avenue Kennedy - Grenade
Tel. 05 34 27 85 08
Mail lemanhattan31@orange.fr
Type of cooking : Traditional cooking with fresh products
Open : From Monday to Saturday noon
From thursday to saturday evening
Price : dish of the day 8,60€, lunch menu from 10,90€, menu 21€
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Ethic Ethnic
53, rue Gambetta - Grenade
Tel. 09 54 15 97 70
Mail ethic-ethnic@hotmail.fr
Type of cooking: African specialities, on the spot or to take away. Costume jewel and decoration items sale.
Open: From Monday to Saturday noon. Friday and Saturday evening.
Price: Menu 12€ noon (wine included), 18€ evening (wine including)
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Brûlerie de la Halle
34, place Jean Moulin - Grenade
Tel. 05 61 82 99 40
Type of cooking: Traditional cuisine, spanish specialities.
Open: from tuesday to saturday, noon and evening.
Price: Menu 12€, wine and coffee included.
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Fleur d'Or
14, Avenue du Président Kennedy - Grenade
Tel. 05 61 82 43 56
Type of cooking : Chinese and Thai specialities
Open : Tuesday to Saturday evening and Sunday noon
Price : Menu 11.50 € from Tuesday noon to Friday noon |
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La Case à nous
Avenue du Président Kennedy - Grenade
Tel. 05 61 82 60 39
Mail lacaseanous31@orange.fr
Groups accepted : 60 to 100 pers.
Type of cooking : Grilled meats, plancha, World food
Open : Monday, Tuesday, Wednesday, Thursday, Friday noon and Thursday and Friday evening
Price : Menu 11.50€ noon, 15€ evening |
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La Croisée des Saveurs
54 rue de la République - Grenade
Tel. 05 61 82 84 70
Mail croiseedessaveurs@wanadoo.fr
> website
Type of cooking : Traditional cuisine, Mediterranean and South West specialities
Open : Tuesday, Thursday, Friday, Saturday.
Wednesday and Sunday noon only.
Prices : 10€ to 48€
27€ to 48€ on week-ends |
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L'AR de la cuisine
Rue du Lanoux - Grenade
Tel. 05 62 79 25 48
Mail rigaud.alain@neuf.fr
> website
Type of cooking : Traditional and home cooking cuisine. Speciality: fish and seafood
Open : from Monday to Saturday noon and from Thursday to Saturday evening.
Price : Noon from 11,50€. Menus from 17€ to 29€ evening |
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Le Victor Hugo
26 rue Victor Hugo - Grenade
Tel. 05 61 74 79 84
Fax 05 61 74 79 84
Mail fab-tolosa@hotmail.fr
Type of cooking : Traditional (cassoulet, stews, home made foie gras, braised knukle of lamb...)
Open : From Monday to Saturday noon.
From Thursday to Saturday evening.
Price : Lunch menu 12,50€ |
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Les Zinzins du Zinc
35 rue Gambetta - Grenade
Tel. 05 61 70 28 80
Type of cooking : Traditional
Open :
Winter : from Monday to Saturday 7:00 am to 7:00 pm
Summer : from Monday to Wednesday 7:00 am to 8:00 pm
Friday to Saturday 7:00 am to midnight.
Price : Menu 11€ |
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O Berges du Sud
4 avenue du Président Kennedy - Grenade
Tel. 05 61 09 56 89
Mail restaurant-obergesdusud@orange.fr
Open : From Monday to Saturday noon
From Thursday to Saturday evening
Price : noon 11.50€, evening 22€ |
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Launac
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La Table de Launac
rue Gaston Phoebus - Launac
Tel. 05 62 13 75 92
Mail jean-francois.goubert@wanadoo.fr
Groups accepted : 44 - 60 persons
Type of cooking : traditional, tea room
Open : from Tuesday to Sunday
Tea room opens at 7:30 am |
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Merville
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Le Retro (dancing restaurant)
2141 route des Platanes - Merville
Tel. 06 63 34 34 00
Groups accepted : 200 persons
Type of cooking : Traditional local cuisine, pizza
Open : Thursday to Sunday evening. Friday noon with specialities (paella, couscous, grilled meat...) |
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Safran et Basilic
15 rue Brasserie - Merville
Tel. 05 61 85 08 22
Type of cooking : Traditional local cuisine
Open : every day
Price : Menu 12.50 € |
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Montaigut sur Save
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Le Ratelier
Fôret de Bouconne - Montaigut sur Save
Tel. 05 61 85 43 36
Mail contact@leratelier.fr
> website
Type of cooking : Traditional and local cuisine
Closed : Tuesday
Price : Menus from 15€ to 30€ |
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Saint-Paul sur Save
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Le Saint Paul
1 route de Cox - Saint-Paul sur Save
Tel. 05 61 85 45 20
Groups accepted : 48 persons
Type of cooking : Traditional cuisine
Open : From Tuesday to Saturday and Monday noon.
Price : Menus 11€ noon and 25€ evening |
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